30 min Mexican Chicken Lime Soup-I made this recipe...I added about 2tsp of cumin, 1/2tsp of tumeric and 1tsp of cayenne pepper. I didn't add any salt or pepper and I used 4 chipotle peppers instead of just 2. ABSOLUTELY DELICIOUS!!! And so easy!! Will definitely be making again. :) -AE
this is so yummy....Chicken taco chili...only about 200 calories a serving and made 8 servings! 1 can black beans, 1 can kidney beans, 1 can corn kernels, 16 oz tomato sauce, 28 oz diced tomatoes, packet taco seasoning, 1 tbsp chili powder, 3 boneless chicken breasts. 6 hours high or 10 hours low in the crock pot. - baconcheeseburger-sundays
Slow-Cooker Chicken and Dumplings Ingredients: of Boneless Skinless Chicken Breasts 2 Tablespoons Unsalted Butter 2 cans Cream of Chicken Soup 1 can Chicken Broth 1 medium White Onion, diced 4 Large Flaky Refrigerator Biscuits ***Added peas and carrots.
Slow cooked shredded chicken with corn, tomatoes and black beans. Prep this the night before and turn your crock pot on in the morning for an easy weeknight meal. Serve over rice or in a bowl with nachos on the side, and don't forget the toppings. Chopped scallions, fresh cilantro, fat free yogurt or sour cream and reduced fat cheddar are my favorites. Crock Pot Sante Fe Chicken came in first place (yay!) for Ziplist's most saved recipe in 2012 (they have over 800K recipes). I'm…