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Prawn & mushroom five-spice stir-fry
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Prawn & mushroom five-spice stir-fry recipe - Recipes - BBC Good Food

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Prawn & mushroom five-spice stir-fry

BBC Good Food

Prawn & mushroom five-spice stir-fry

30 minutes
∙ Serves 4
  • 450 g King prawn, raw
  • 2 Celery sticks
  • 175 g Chestnut mushroom
  • 1 Garlic clove
  • 1 2cm piece Ginger
  • 250 g Savoy cabbage
  • 4 tbsp Soy sauce soy sauce soy sor-s, low-salt
  • 1 bunch Spring onions
Pasta & Grains
  • 1 Wholewheat noodles, cooked
Baking & Spices
  • 1/2 tsp Chinese five-spice powder
Oils & Vinegars
  • 2 tbsp Sunflower oil sunflower oil a variety of oils can be used

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