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Pumpkin Risotto with Seared Scallops

Pumpkin Risotto with Seared Sea Scallops. Sweet scallops, over a rich and savory pumpkin spiced risotto; the perfect comfort meal on a chilly autumn evening.

This Pumpkin Risotto with Goat Cheese & Dried Cranberries is a perfect fall comfort food - Rich, creamy and perfect for an elegant weeknight meal. Or try serving this to your vegetarian guests at Thanksgiving! | platingsandpairings.com

This Pumpkin Risotto with Goat Cheese & Dried Cranberries is a perfect fall comfort food - Rich, creamy and perfect for an elegant weeknight meal. Or try serving this to your vegetarian guests at Than (Gluten Free Recipes Thanksgiving)

I would totally make this except that it requires about 400 ingredients. I guess I'll just look longingly and dream about pumpkin risotto with seared scallops.

Pumpkin Risotto with Seared Scallops

This Pumpkin Risotto with Seared Scallops makes an amazing dinner. The creamy pumpkin risotto paired with delicately seared scallops is just perfect.

This Pumpkin Risotto with Seared Scallops makes an amazing dinner. The creamy pumpkin risotto paired with delicately seared scallops is just perfect.

Pumpkin Risotto with Seared Scallops

Pumpkin Risotto recipe with seared scallops. I am not so big on the seared scallops part but pumpkin risotto sounds yummy.

Roasted Pumpkin Risotto with Italian sausage, apples and Gruyere cheese...this creamy, rustic Sid Edith is perfect for the Fall holidays

Roasted Pumpkin Risotto

Roasted Pumpkin Risotto with Sweet Italian Sausage, Apples and Gruyere- you can replace the sausage with Field Roast brand Italian or apple sausage for a vegetarian option

Bacon and Egg Risotto: A Sunny Meal to Brighten Up Any Dreary Day | Pepper.ph

Since risotto is one of my all-time most-loved meals, I’m thrilled I’ve now found a way to eat it for breakfast. Breakfast Risotto with Bacon and Poached Egg. Bacon and Egg Risotto

Motherfucking risotto. With pumpkin in it. Motherfuckers.

Pumpkin Risotto

Delicious, Creamy Pumpkin Risotto {Kid-Friendly} {Real Food} 1 cup of arborio rice 3 cups of chicken stock/bone broth 1 medium onion, chopped 8 cloves of garlic, minced 4 table spoons of butter tsp salt cup of pumpkin puree tsp of cinnamon

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