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Time to harvest some rhubarb for this cake that has a crumb "topping" that actually ends up on the bottom. Each bite has a surprisingly crunchy texture. Mothers Day Desserts, Just Desserts, Delicious Desserts, Yummy Food, Rhubarb Upside Down Cake, Rhubarb Cake, Rhubarb Crumble, Spring Recipes Dessert, Favorite Dessert Recipes
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Recipe from
marthastewart.com

Rhubarb Upside-Down Cake

495 ratings
· 2hr · 10 servings

Ingredients

Produce
1 lb Rhubarb
Refrigerated
2 Eggs, large
Baking & Spices
1 1/2 tsp Baking powder
2 cup Flour
2 Salt, Coarse
2 cup Sugar
Dairy
4 tbsp Butter, unsalted
1 1/2 sticks Butter, unsalted
1 cup Sour cream
Other
0.5 teaspoon finely grated orange zest plus 1 tablespoon fresh orange juice

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