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Freelance food stylist Yvette van Boven turns mouth-watering classics into effortless adventures. Even beef sausage and Baileys becomes ever-so-elementary with her step-by-step directions and original, hand drawn artwork that never fail to liven the spirit during winter's long months.

molly yehfrom molly yeh


Such a fun winter project!! make homemade snow caramels.

Anthropologiefrom Anthropologie

Homemade With Love

Homemade With Love #anthropologie

Anthropologiefrom Anthropologie

Homemade: Irresistible Recipes For Every Occasion

Homemade: Irresistible Recipes For Every Occasion #anthropologie

Anthropologie Blogfrom Anthropologie Blog

An Apple a Week: Hot Cider & Cinnamon Apple Chips

homemade spiced apple cider