Explore Coated Walnuts, Walnuts Add, and more!

Explore related topics

Ok... I'm willing to try another Orange Chicken recipe...  Panda Express Orange Chicken | Secret Restaurant Recipes

Ok... I'm willing to try another Orange Chicken recipe... Panda Express Orange Chicken | Secret Restaurant Recipes

Baked Coconut Shrimp with Pineapple Dipping Sauce by the-girl-who-ate-everything: Yummy!

Baked Coconut Shrimp with Pineapple Dipping Sauce

Baked Coconut Shrimp with Pineapple Dipping Sauce by the-girl-who-ate-everything: Yummy!

Baked Coconut Shrimp with Creamy Sweet Chili Sauce

Baked Coconut Shrimp with Creamy Sweet Chili Sauce

Everyone loves French onion soup but not everyone loves the extra fat sodium and calories that it packs. In this sandwich alternative, we added baked chicken to spinach and caramelized onions, and just a slice of ooey gooey Swiss cheese.

Grilled Lemon Basil Shrimp Skewers - Summer Appetizer    http://jennysteffens.blogspot.com/2012/06/lemon-basil-grilled-shrimp-kebabs.html

Grilled Lemon Basil Shrimp Skewers - Summer Appetizer http://jennysteffens.blogspot.com/2012/06/lemon-basil-grilled-shrimp-kebabs.html

Honey Walnut Shrimp--might have to make both recipes I pinned to see which I like best

Honey Walnut Shrimp

Honey Walnut Shrimp--might have to make both recipes I pinned to see which I like best

Szechwan Shrimp | "Loved this! Quick, easy, and healthy way to get a Chinese fix. Perfect for a weekday dinner! I added Sriracha for extra flavor! Definitely will be making this again."

Szechwan Shrimp | "Loved this! Quick, easy, and healthy way to get a Chinese fix. Perfect for a weekday dinner! I added Sriracha for extra flavor! Definitely will be making this again."

Honey Walnut Shrimp recipe.      Have made this numerous times. Walnuts are pricey so I haven't used them except for the first time. I make extra sauce to flavor the rice I put the shrimp on. I also butterfly the shrimp so they get bigger when you fry.

Honey Walnut Shrimp recipe. Have made this numerous times. Walnuts are pricey so I haven't used them except for the first time. I make extra sauce to flavor the rice I put the shrimp on. I also butterfly the shrimp so they get bigger when you fry.

Pinterest
Search