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This Honey Walnut Shrimp is loaded with all the right stuff: crunchy candy-glazed walnuts, big shrimp (which is referred to as “prawn” elsewhere), mayonnaise, condensed milk, and honey. With such mouthwatering ingredient lists, no wonder this is one of the most popular dishes in many Chinese restaurants.

Pan Fried Chives and Shrimp Dumplings...Sue 2012

Joanne Chang's mother used to make this sweet-and-spicy shrimp stir-fry all the time. When she was old enough to cook, Chang asked her mom for the recipe. "She hemmed and hawed until she finally gave it to me, revealing her secret ingredient: ketchup."

Cashew Shrimp, a popular Chinese recipe in the United States. So good with steamed white rice!

BT ( Idea for apt posting: "I knew you could make these.... now what beverage did you pair them with and how many friends helped in the creation? " Siu Mai – Steamed Pork and Shrimp Dumplings

FLAVOR EXPLOSIONS » Blog Archive » Gow Choi Gau – Shrimp and Chives Dumplings

xiao long bao | Shanghainese soup and dumplings

one day i will attempt to make this