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This Honey Walnut Shrimp is loaded with all the right stuff: crunchy candy-glazed walnuts, big shrimp (which is referred to as “prawn” elsewhere), mayonnaise, condensed milk, and honey. With such mouthwatering ingredient lists, no wonder this is one of the most popular dishes in many Chinese restaurants.

Oh my goodness. Doesn't this look to good??

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Cashew Shrimp, a popular Chinese recipe in the United States. So good with steamed white rice!

BT ( Idea for apt posting: "I knew you could make these.... now what beverage did you pair them with and how many friends helped in the creation? " Siu Mai – Steamed Pork and Shrimp Dumplings

Shrimp and banana springroll - a dim sum favorite