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Recipe from
savingdessert.com
Skillet Chicken and Mushroom Wine Sauce
284 ratings · 1hr · 6 servings
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Ingredients
Meat
• 3 (5 to 6 oz) chicken breasts, boneless skinless
Produce
• 2 Garlic cloves
• 1/2 tsp Garlic powder
• 12 oz Mushrooms
• 2 Of fresh thyme, large springs
• 2 Shallots, large thin
Canned Goods
• 1 1/2 cups Chicken broth, low sodium
Condiments
• 1 tsp Dijon mustard
Baking & Spices
• 1/2 cup All-purpose flour
• 2 tsp Cornstarch
• 1 tsp Pepper
• 1/2 tsp Salt
Oils & Vinegars
• 1 tbsp Olive oil
Dairy
• 4 tbsp Butter, unsalted
• 1/2 cup Heavy cream
Beer, Wine & Liquor
• 1/2 cup White wine, dry