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Fabulous Gameday Recipe: BLT Roll Ups! Ingredients  4 oz. Cream Cheese, softened.  1/4 cup mayo.  8 slices Bacon, cooked & crumbled.  1/2 cup chopped tomatoes.  2 tortillas (8 inch).  1/2 cup shredded romaine lettuce.  Directions  Mix cream cheese and mayo in medium bowl. Add bacon and tomatoes; mix well.  Spread onto tortillas; top with lettuce. Roll up tightly. Cut each into 7 diagonal slices. Makes 14 Servings

Maryland Crab Roll Ups

BLT Roll Ups Ingredients 4 oz. Cream Cheese, softened cup KRAFT Real Mayonnaise 8 slices Bacon, cooked, crumbled cup chopped tomatoes 2 flour tortillas inch) cup shredded romaine lettuce Directions Mix cream cheese and mayo in medium bowl.

Vegetable Tortilla Roll Ups with cream cheese filling spread on tortillas, topped with veggies and cheese. Slice and serve. Just like veggie pizza!

Vegetable Tortilla Roll Ups with cream cheese filling spread on tortillas, topped with veggies and cheese. Slice and serve. Just like veggie pizza!

Cheddar bacon ranch roll-ups are tortillas spread with cream cheese and crammed with chicken, shredded cheese, crisp bacon, and creamy ranch dressing.

Cheddar Bacon Ranch Roll-Ups

Bacon cheddar ranch chicken roll-ups are tortillas spread with cream cheese and crammed with chicken, shredded cheese, crisp bacon, and creamy ranch dressing. They're perfect for a party or a snack-y supper.

BLT tortilla rollups- Doubled recipe and it made 9 tortillas. I used half regular cream cheese and half vegetable cream cheese. I used less bacon as well.

BLT Roll-Ups 8 oz. cream cheese ½ cup mayo slices center cut bacon, cooked and crumbled 1 cup chopped tomatoes 4 eight-inch flour tortillas 1 cup shredded romaine lettuce

All the classic flavors of a BLT rolled up in a tortilla for an easy party-perfect bite. Ready in only 15 minutes, appetizers hardly get easier than this.

All the classic flavors of a BLT rolled up in a tortilla for an easy party-perfect bite. Ready in only 15 minutes, appetizers hardly get easier than this. (easy appetizers finger foods roll ups)

7 Layer Dip (2 cups refried beans, taco seasoning, 16 oz sour cream, 8 oz cream cheese, 16 oz guacamole, 16 oz salsa, shredded lettuce, large tomato, and shredded cheese - 4 Cheese Mexican Blend)

7 Layer Dip chorizo refried can taco seasoning- 1 packet 16 oz sour cream 16 oz guacamole- 2 premade 7 oz containers 12 oz salsa 2 Roma tomato 2 taco blend shredded cheese green onions

Salsa/cream cheese pinwheels!10 large flour tortillas 1 cup chopped veggies - I like using red and green peppers, red onion, and celery. 1.5 blocks cream cheese, softened 1 package dry ranch dressing mix 1/4 cup salsa 1/2 cup shredded cheddar cheese

Tortilla Pinwheel Appetizers 10 large flour tortillas 1 cup chopped veggies (red and green peppers, red onion, and celery) blocks cream cheese, softened 1 package dry ranch dressing mix cup salsa cup shredded cheddar cheese

Taco Rollups: 2 pkg cream cheese (1/3 less fat), 1/2 cup finely shredded Mexican 4 or Monterey Jack cheese, 1/4 cup chopped green onion, 1/2 pkg Hidden Valley Fiesta Ranch Seasoning (in the salad dressing aisle). Mix all together and spread evenly onto a medium sized tortilla or wrap. Then roll it up tightly and slowly, so it doesn't tear. Chill the roll-ups for 10-20 minutes uncovered. Slice the chilled roll-ups into one inch slices. | Mad Momma

Taco Rollups: 2 pkg cream cheese less fat), cup finely shredded Mexican 4 or Monterey Jack cheese, cup chopped green onion, pkg Hidden Valley Fiesta Ranch Seasoning (in the salad dres (Cream Cheese Sandwich)

cream cheese, bacon, chopped olives, green onions (chipotle sauce optional), wrapped in flour tortillas

Texas Sushi: Appetizers In Under 10 Minutes

cream cheese, bacon, chopped olives, green onions (chipotle sauce optional), wrapped in flour tortillas. Substitute bacon with dried beef. Omit the black olives

Italian Cream Cheese Spread      8 oz cream cheese, softened     1 packet Italian dressing mix (Good Seasons)     1/2 cup mayonnaise Combine all ingredients. Refrigerate an hour before serving. Serve with crackers and veggies.

Italian Cream Cheese Spread 8 oz cream cheese, softened 1 packet Italian dressing mix (Good Seasons) cup mayonnaise Combine all ingredients. Refrigerate an hour before serving. Serve with crackers and veggies.

Cream Cheese Tortilla Roll Ups

Cream Cheese Tortilla Roll Ups are versatile little snacks that can be used for wedding or baby showers to feeding the quarterbacks during the Super Bowl. (Cream Cheese Making)

Meatball biscuit bombs make the perfect meal or snack. Cheese and meatballs rolled up in a biscuit, they are like little meatball subs.

Meatball biscuit bombs make the perfect meal or snack. Cheese and meatballs rolled up in a biscuit, they are like little meatball subs.

Crush the dip competition with our Hot Cheesy Bacon dip. It combines the delectable flavors of PHILADELPHIA Original Cream Cheese, OSCAR MAYER bacon bits, KRAFT Shredded Three Cheese, KRAFT Real Mayo, and green onions. It’ll be a worthy addition to your Game Day party spread.

Crush the dip competition with our Hot Cheesy Bacon dip. It combines the delectable flavors of PHILADELPHIA Original Cream Cheese, OSCAR MAYER bacon bits, KRAFT Shredded Three Cheese, KRAFT Real Mayo, and green onions. It’ll be a worthy addition to your G

Crab and Cream Cheese Bites 5 oz. Cream Cheese, softened 2 tbs Mayo 2 sticks imitation crab meat, diced (about 1/4 cup) 3 stalks green onion, diced Garlic Powder to taste 1 box Filo cup shells duck sauce for dipping Combine cream cheese, mayonnaise, green onion and garlic powder. Fold in shredded crab meat until well combined. Fill each Filo cup with mixture and place on a baking sheet. Bake at 400 degrees for 13 to 15 minutes.

Crab and Cream Cheese Bites

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