One pinner says: Did it! And seriously love these spicy little nuggets!--- Drain and rinse 1 can of chickpeas and add to a bowl. Add 1 tablespoon of olive oil, ½ teaspoon of salt, and ½ teaspoon of cayenne pepper and toss to coat. Arrange in a single layer on a foil-lined baking sheet and bake for about 15 minutes at 450 degrees. Take them out and shake ‘em around before returning to the oven for another 15 minutes This website also has other healthy snacks!
When It Comes to Weight Loss, These 9 Chickpea Recipes Are Here to Help
Roasted Honey Cinnamon Chickpeas: If youre craving something sweet that wont doom your diet, then try these roasted honey chickpeas. High in protein and fiber, chickpeas offer a satisfying crunch when roasted and will leave you with a boost of energy.
Butternut Squash & Sweet Potatoe Soup = 1 unpeeled butternut squash, halved, seeded and roasted 1 sweet potatoe baked 2 large unpeeled onions roasted same way as garlic (see the roasted garlic pin) 1 small garlic bulb roasted (see the roasted garlic pin) 2 tablespoons minced fresh thyme or 2 teaspoons dried thyme 3-1/2 cups chicken or vegetable broth 1/2 teaspoon salt 1/4 teaspoon pepper