Visit site
  • Pure Michigan

    Sausage, lentil and kale soup – Tried and tested by Michigan farmer Kathy Siler

  • Lorretta Budzyn

    Information: Servings : 6-8 Time : 50 minutes Ingredients: 2 Tablespoons extra-virgin olive oil8 ounces (or more) sweet Italian sausage, ca...

  • Katie Keeler

    Sausage, Lentil and Kale Soup | Michigan Recipes from Pure Michigan for Agriculture Week

  • Wanda Van Singel

    Sausage, Lentil and Kale Soup » Michigan Agriculture

Related Pins

red lentil coconut soup--Pinner says: I made this last night, it was delicious!! I didn't have the red peppers so I made it without them, this will definitely be hitting the regular rotation...most of the ingredients can be found in my pantry anyway, so stock up on some of the staples of this recipe and keep it in your back pocket when "there's nothing to make" But whatever you do, you have to try this soup!!!

One-Pot Creamy Spinach Lentils - these are THE MOST INCREDIBLE lentils with lots of warming flavors. Comforting, simple, and healthy!

Sausage & Grits Chowder—a surprisingly easy and delicious soup recipe you'll make over and over again!

use my homemade vegan italian sausage and dairy free milks and I've got be a hearty meal!!! Fettuccine with Sausage and kale

One-Pot Creamy Spinach Lentils - SO GOOD! Made with lots of veggies and a potato-thickened broth base to hold it all together.

Sweet Potato and Coconut Milk Soup with Brown Rice and Lentils

Quinoa Lentil Salad ~ Made with crispy roasted brussels sprouts, shallots, sweet red peppers and scallions, this healthy side dish is both filling and fragrant