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  • Tiffany Hutkowski

    Sugar Cookie Dough Dip: 3 cups dry sugar cookie mix, 2 cups plain Greek yogurt, 1 cup Cool Whip. In a large mixing bowl, stir the sugar cookie mix, yogurt, and Cool Whip with a wire whisk until smooth. Store in an airtight container until serving. So easy! Good. Tried it with pretzels, may be better with graham crackers

  • Sarah Murphey

    Sugar cookie dip! [3 cups sugar cookie mix, 2 cups plain yogurt, 1 cup cool whip...mix together and serve with pretzels or graham crackers]

  • Marie Rausch

    Sugar Cookie Dough Dip (I think I'll try a version from comments): 3 cups sugar cookie mix, 8 oz cream cheese, and tub of cool whip)

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