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Cannelés de Bordeaux: little cakes which originated from the bordeaux region in France, using relatively simple ingredients which resemble a crepe batter, the end result after baking on high heat for a considerable length of time is a thick chewy caramelized crust and soft custardy innards perfumed with rum & vanilla. bittersweet, aromatic, and addictive!

Salted Caramel Cupcakes w/ Dulce De Leche frosting

FIGS! YUM! Iced honey mascarpone and almond cake with fig

Pinterest makes me want to bake and cook and then serve it on pretty plates and take pictures of it.

Is it strange when a cake is so beautiful you want to decorate with it instead of eat it?

Cupcake fashion is superb, if only I could figure out an icing trick that looked and tasted how I imagine.

Make all your favorite cookis and arrange them on cute cupcake papers in a box for great holiday gifts - what great presentation. You could include the recipes on scrolls too.

Trying to cook gluten-free? Well make sure you have the right ingredients in your kitchen. Here are the top 20 gluten-free recipe substitutions! #glutenfree #eatclean

Impossibly Easy Mexican Hot Chocolate Cookies | My Baking Addiction