What to eat when you’re visiting Germany’s Rhine region
How to Eat: Blood Sausage or Black Pudding
How to Eat: Blood Sausage or Black Pudding via @travelgluttons
Blutwurst-Plätzchen | Culture Food Blog - ein kulinarisches Tagebuch für Gourmets
6 Awesome Breakfasts from Across the Globe
Black pudding is a blend of onions, pork fat, oatmeal, flavourings - and blood (usually from a pig). As long as animals have been slaughtered to provide food, blood sausages like black pudding have been in existence.
Black pudding gt style
Black Pudding and Scotch Egg Salad with Horseradish Dressing
This black pudding and scotch egg salad with horseradish dressing recipe is incredibly moreish and a real crowd pleaser.
How to Make Black Pudding
The black pudding of Stornoway is at last becoming widely recognised not only for its flavour, but also its versatility, as these intriguing recipes show
'The local butchers thought Finn's master to be an aficionado of blood pudding.' This pic - Blood pudding
Black Pudding and Pear Pies
Black Pudding and Pear Pies Recipe by Andy Bates : Food Network UK
#eatclean in 2016? No. Let’s eat black pudding
The truth about black pudding
All you need to know about black pudding
According to some health enthusiasts, black pudding can be classed as a ‘superfood’. Read our take on the sanguine sausage and try one of our tasty recipes as we try to convert black pudding sceptics.