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    Delicious Quinoa Burger Recipe

    Jackson Hole, Wyoming

    Jackson Hole

    down town Jackson Hole

    Jackson Hole Tram

    Jackson Hole Restaurant | Rendezvous Bistro

    Nani's in Jackson Hole - Old World Italian Cuisine, Located in Downtown Jackson Hole nanis.com Local 307.733.3888

    The Jackson Hole Rodeo | Where the West is still Wild!

    Osteria in Jackson Hole - Italian Cuisine and Wine Bar, Located in Teton Village at Jackson Hole Mountain Resort www.jhosteria.com Local 307.739.4100

    World Championship Snowmobile Hill Climb, Snow King Mountain, Jackson Hole Wyoming

    Jackson Hole Center For The Arts: theater, music, dance, comedy, film

    Trio Bistro in Jackson Hole - American Bistro with a Variety of Cuisine, Located in Downtown bistrotrio.com Local 307.734.8038

    Cowboy Steakhouse in Jackson Hole - Traditional Steaks and Western Flair, Located in Downtown cowboysteakhouse.net Local 307.733.4790

    Local is quite the local favorite when it comes to dining deals. Great happy hour prices on fabulous cocktails that are updated seasonally, not to mention the $10 burger-and-beer lunch special. For dinner, try the Seared Elk Medallions and let the chef change your mind about Brussels Sprouts with a crispy, pan roasted version drizzled with bacon vinaigrette. Local is right on the Town Square and just a few blocks from the Inn on the Creek.

    chimichurri sauce ½ bunch of parsley, about ½ cup finely chopped 2 tablespoons finely chopped fresh oregano 4 garlic cloves, crushed ½ cup finely diced or minced green onions 1 small red chili pepper (red Fresno or red Korean), deveined, seeds removed and finely diced ( can be replaced with 1-2 teaspoons of chili pepper flakes) – adjust more or less based on your preference and heat tolerance 2 tablespoons red wine vinegar 1 tablespoon fresh lemon juice ½ cup olive oil Salt and pepper to taste

    Homemade Fig Newtons #GrainFree 1.5 cups almond flour ½ tsp sea salt ½ Tbsp vanilla extract ¼ cup butter ½ cup raw honey Fig Newton Filling Ingredients 8 dried figs 1/3 cup freshly squeezed lemon juice (about 3 lemons) 1 Tbsp vanilla extract

    Cast Iron Nachos with a Garlic Cream Sauce! FOR THE GARLIC CREAM SAUCE: 1-½ Tablespoon Unsalted Butter ½ Tablespoons Olive Oil 3 cloves Garlic, Minced (or Use A Microplane If You Have It) ½ cups Heavy Cream ¼ cups 2% Milk 1 pinch Salt 1 pinch Cracked Black Pepper 1 pinch Red Pepper Flakes ¼ cups Parmesan Cheese, Grated

    Oh SO Delicioso!: Cheesy Potato Fries Fries: 4-6 Potatoes 1/4 cup olive oil Sea Salt, Fresh ground pepper, your favorite seasoning salt Sour Cream/Ranch Sauce: 1 cup sour cream 1/2 cup ranch dressing 1/4 cup milk Toppings: 1 cup (or as much as you like) Shredded cheddar cheese 1/2 cup shredded mozzarella cheese 1/2 cup real bacon bits 1/4 cup green onions

    Thai Fried Quinoa! Ingredients (Serves 4) 1 c. dry quinoa 1 c. coconut milk 1 c. vegetable broth 1/3 c. chopped green onions 1 T. minced ginger 2 t. minced garlic 1 c. frozen peas 1 c. pineapple 1/4 c. cilantro, chopped 1 T. lime juice 2 T. reduced sodium soy sauce 1/2 c. scrambled tofu (optional—see recipe in our book) Optional garnishes: lime wedges, peanuts, cilantro, cherry tomatoes