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SEAFOOD ON STICK "kushiage" (串揚げ)   What u need: -Seafood of ur choice -BBQ sticks -Salt and Pepper -1 cup Flour -1/2 cup of water -cooking oil -Bread crumbs How to: -Cut the seafood into bite size -Dash Salt and Pepper  -Put it on BBQ stick -Make the batter, Mix the water and flour (must be thick but flowy) put salt and pepper -Dip the Seafood into the batter -Roll it to the Breadcrumbs -Heat the oil -Deep fry! Viola!

SEAFOOD ON STICK "kushiage" (串揚げ) What u need: -Seafood of ur choice -BBQ sticks -Salt and Pepper -1 cup Flour -1/2 cup of water -cooking oil -Bread crumbs How to: -Cut the seafood into bite size -Dash Salt and Pepper -Put it on BBQ stick -Make the batter, Mix the water and flour (must be thick but flowy) put salt and pepper -Dip the Seafood into the batter -Roll it to the Breadcrumbs -Heat the oil -Deep fry! Viola!

My homemade red velvet cup cake:)

My homemade red velvet cup cake:)

Made some lollicakes today:)

Made some lollicakes today:)

16 Christmas Party Food Ideas You Should Try This Year | Christmas Celebrations

Christmas Party Food Ideas You Should Try This Year

Cucumber swan at local sushi place

Cucumber swan at local sushi place

Grated radish art from Japan brings the cute to your favourite dishes

Grated radish art from Japan brings the cute to your favourite dishes

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