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    • 1/2 cup Raisins


    • 2 Egg white, whole

    Baking & Spices

    • 1 package Active dry yeast
    • 1/2 tsp Baking powder, heaping
    • 1/2 tsp Baking soda, scant
    • 1 tsp Cinnamon
    • 4 1/2 cups Flour
    • 1 Glaze
    • 1 Icing
    • 1 Powdered sugar
    • 2 tsp Salt
    • 3/4 cup Sugar

    Oils & Vinegars

    • 1/2 cup Canola oil

    Bread & Baked Goods

    • 1 Buns


    • 2 Splash Milk
    • 2 cups Whole milk

    Hot Cross Buns. Surprisingly easy to make. Definitely start the night before if you want them for breakfast. Next time I'll add more cinnamon/nutmeg and more raisins.

    • Kimberly Paige Andrews

      Hot Cross Buns - Ree Drummond / The Pioneer Woman Christina, can I make this with you for Easter? We had these when we were kids. :)

    • Soldier Loving, Homeschooling Momma Of 4

      Hot Cross Buns! Deliver them to friends on Good Friday. Oh my goodness these are so delicious and tied in well with our Easter lessons!

    • Samantha Kayla

      Deliver hot cross buns to family and friends on Good Friday. Friends who gift one another with Hot Cross Buns every year are said to remain friends for life. A wonderful Easter tradition.

    • Metro Owl

      Here's the other #Easter #recipe for this year: Breakfast or dessert? :) Hot Cross Buns

    • Stephanie Fernandez

      Hot Cross Buns, making a non-gluten free exemption for the hot cross buns this Easter!

    • Jackie M. Fox

      TPW_3258 by Ree Drummond / The Pioneer Woman, via Flickr Hot Cross Buns Recipe

    • MSippigrl

      Hot Cross Buns -------------------------- the perfect Easter tradition

    • Henrys Mom

      Hot Cross Buns for Easter! How can you not love Ree's food!

    • Meg H

      Hot Cross Buns Recipe | Pioneer Woman | Easter

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