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Brown Bread ~ "Chewy and dark, this bread gets its acidic tang from buttermilk and molasses. A coffee can molds the loaf into its signature cylinder shape." from

Irish beer and cheese bread. This has good flavors but it is very heavy and greasy. I think the amount of cheese could be halved with no ill effect.

A picture of Avoca's Irish brown bread from their flicker photostream. See the rich, dark color and seeded top? Yum!

Irish Brown Bread 3 cups whole wheat flour 1 cup all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 1/4 cups buttermilk 1 large egg, lightly beaten

Irish Brown Bread- I think we will make this instead of Soda Bread St. Pat's day this year.

Irish Soda Bread - I'll have to try this to see if it's good. Not sure since it has neither raisins nor caraway in it, nor a "sugar crusty" (all my favorites have those)

Irish Brown Bread - PERFECTION. I used buttermilk and also regular whole wheat flour instead of stone ground, so I was worried about it being too dense. I also used a 9x5 loaf pan instead of the round pan. Still, I think it came out great, tastes just like the stuff I fell in love with in Ireland.


    Does anyone have the actual recipe!? It's no longer on the NYT web site!!

Amazing One Pot Tabbouleh BREAD Recipe » The Homestead Survival

Another fantastic recipe from my favorite baking blog.. Hope to make this focaccia bread today!

Irish brown bread (original recipe from Malachi McCormick's Irish Country Cooking book)

Irish Skillet Dinner- I added beer & garlic. Chopped cabbage instead if shredded. Might like stew meat in place of ground, but J loved it.

Irish Soda Bread Scones, put here so I will commit to making for St Patrick's Day