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The term “macchiato” means to “mark” or “stained” in Italian. An espresso shot is “marked” with a little steamed milk on top to cut the acidity of the espresso. #drinkme

This Blackberry Thyme Sparkler is on my list of spring/summer drinks to try!

apothic rose hibiscus spritzer recipe | via: wit & delight

Rose www.LiquorList.com "The Marketplace for Adults with Taste!" @LiquorListcom #LiquorList