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  • Gwendolyn Rapoza

    Rajma in Hindi literally means Red Kidney Beans. Rajma Masala is a classic Punjabi Curry, cooked in a onion and tomato gravy with the addition of Indian aromatic spices. The most important thing is to cook rajma perfect in pressure cooker or crock pot to get perfect rajma curry. This is a protein and carb packed food as it can be served with plain rice or cumin flavored rice or chapathi. Rajma chawal is a wonderful and comforting food for weekend lunch.

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