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Apricot Glazed Corned Beef with Sauteed Cabbage and Colcannon: 3 cups water 2 tablespoons sugar 2 tablespoons cider vinegar 2 cloves garlic, peeled and smashed 1 (3 pound) corned beef brisket with pickling spices 1/2 cup apricot preserves 2 tablespoons brown sugar 2 tablespoons dijon mustard 2 tablespoons grainy mustard low for 8 hours
St. Patrick's Day Recipes from Taste of Home :: Looking for St. Patrick's Day recipes? From traditional Irish recipes like corned beef and Irish stew to fun green food with shamrocks, find ideas for your St. Patrick's Day party in this recipe collection. :: pinterest.com/...