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The Spinsterhood Diaries

Zucchini Chips 4 Ways

from Plain Chicken

Easy Oven Roasted Potatoes

sounds divine! Slice potatoes (2lg) into very thin slices (1/4 inch). Toss potatoes in (3Tbsp) olive oil, Italian seasoning (1tbsp) and salt (1tsp) in a ziplock bag to coat. Place in a single layer on a baking sheet lined with foil. Bake at 450 for 15 -20 minutes, until lightly brown. Top with Parmesan cheese and bake an additional 5 minutes.

from Damn Delicious

Slow Cooker Spinach and Artichoke Dip

Simply throw everything in the crockpot for the easiest, most effortless spinach and artichoke dip

from Frugal Living Mom

Crispy Cucumber Chips

Crispy Cucumber Chips!! Yum, these crispy little chips would be great with ranch dressing (or just plain!)

from Table for Two

Easy Oven-Baked Zucchini Chips

Zucchini Chips: thinly sliced zucchini, olive oil, and sea salt, baked crispy. Betcha can't eat just one.

from Damn Delicious

Prosciutto Wrapped Asparagus

Prosciutto Wrapped Asparagus - The easiest, most tastiest appetizer with just 2 ingredients and 10 min prep!