sounds divine! Slice potatoes (2lg) into very thin slices (1/4 inch). Toss potatoes in (3Tbsp) olive oil, Italian seasoning (1tbsp) and salt (1tsp) in a ziplock bag to coat. Place in a single layer on a baking sheet lined with foil. Bake at 450 for 15 -20 minutes, until lightly brown. Top with Parmesan cheese and bake an additional 5 minutes.
The most Ah-Mazing Roasted Potatoes! These are so stinkin' easy to make! Cook a pierced potato in the microwave for 6-7 mins. (flip every couple mins.) til soft all the way thru. Cut in half, then into squares (just down to skin). Season with butter, parmesan & Lawry's. Place in oven on aluminum foil-lined pan and BROIL for 10-15 mins. Enjoy!!! - Click image to find more Food & Drink Pinterest pins
slice whole potatoes almost all the way through, so that the slices are all still attached at the bottom of the potato. Drizzle with olive oil and your favorites potato seasonings, bake for about 40 minutes at 425
Loaded Potato Casserole Recipe! Made this and it was a HUGE hit w/the family. It was delicious!!! So flavorful and easy to make. The only thing I changed was that I added diced onions to the layers. This recipe will definitely go into my dinner rotation!
Sliced Baked Potatoes with Herbs and Cheese Ingredients: 4 large baking potatoes 1/4 cup melted butter (plan on 1 Tbs per potato) 1 tsp coarse sea salt 2-3 Tbs chopped fresh herbs (or 2-3 tsp dried): try basil, thyme, oregano, chives, or Italian seasoning 1/4 cup fresh grated Parmesan […] Continue reading... The post Sliced Baked Potatoes with Herbs and Cheese appeared first on All The Food That's Fit To Ea..