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Lanche colorido. 12 fatias pão de forma sem casca, 12 fatias pão integral sem casca. Usando processador, misture 1 embalagem de cream cheese (150g), 1 xíc de ricota esfarelada, 2 col de iogurte natural e sal a gosto, até formar um creme homogêneo. Divida-o em 3 parte iguais. No processador, misture 1 parte de creme com 50g de tomate seco, até a consistência de patê. Faça o mesmo com a 2ª parte, juntando 1/2 xíc de espinafre cozido e espremido.

Pão de Queijo (Brazilian Cheese Breads) of the best things ive ever tasted

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Broccoli and cheese stuffed Tilapia-4oz. fresh or frozen skinless sole, flounder, or other fish fillets at about 1/4" thick. 1 cupfrozen cut broccoli thawed, 1 beaten egg, 1 8oz. container soft-style cream cheese with chives and onion, 1/4 cup of grated parmesan cheese, 3/4 cup herb-seasoned stuffing mix, 2 tablespoons of milk, 2 tablespoons of dry white wine.

Pão de queijo (brazilian cheese bread) - this recipe turned out better than my last batch. Not EXACTLY like Tucanos but still pretty darn good. Here in NM I only had to bake 20-25 mins as they definitely would have burned if I had left them in there longer.

Penne ao molho de carne e vinho tinto

Brazilian Cheese Breads [Kirbie's Cravings] // These are addictive--need to try making them myself!

Shrimp diet pizza....don't be afraid with the weight...

Anote a receita de macarrão ao pesto - Receitas - Receitas GNT

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