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Lightly roasted chicken breasts with a tomato, olive and caper salsa

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This is very similar to how I make my Tortilla Espanola except to make it a little healthier I boil my potatoes instead of fry them. Its not the traditional way but it works well and less oil. Definitely use a cast iron skillet, works the best.

Receta de 'Patatas a la riojana' de Pepekitchen para el blog 'A tu Gusto' de superSol. La mejor gastronomía :)

Churros Con Chocolate Recipe. Remember being a kid and going into NYC in winter with my parents to get these. Great memories.

coolinaria.es :: Cool Dishes for Cool People - “papas” bravas y picantes de Ovejas Negras Tapas