Summertime is all about easy entertaining and easier food: bountiful produce allows us to spend less time fussing in the kitchen and more time al fresco with friends. I'm all about quick recipes that produce big flavor, and these marinated mozzarella balls do just that. The best part? They get better the longer they sit, so make a triple batch and you'll always be ready for unannounced guests that come your way.
Lime, Yoghurt and Coriander Chilli Sauce: Chilli is often served as a condiment in Somali cuisine and rarely added to the dish. This makes Somali food perfect for those who like flavour without the heat, but for those who like it hot—the more the chilli the better!
Peaches & Berries with Lemon-Mint Syrup ~ It’s elegant, refreshing and so much more interesting than plain ol’ cut-up fruit in a bowl — Perfect side dish for a "Breakfast For Dinner" entree on my Shrinking On A Budget Meal Plan