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    Vegetable "Meatloaf" with Checca Sauce ingredients Sauce 1 pint cherry tomatoes, halved 3 scallions, white and pale green parts only, coarsely chopped 3 garlic cloves, chopped 8 fresh basil leaves 3 tablespoons extra-virgin olive oil 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper Read more => Vegetable “Meatloaf” with Checca Sauce Continue reading... The post Vegetable "Meatloaf" with Checca Sauce appeared first on All The Food That's Fit To Eat .

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