Check out this Greek Pasta Salad recipe from www.saveur.com: 10 oz. rotini, cooked and chilled 2 medium tomatos, cored, seeded and cut into ½ inch dice 1 small cucumber, cut into ½ inch dice 1 small onion, finely chopped 1 cup feta cheese, crumbled 3 tbsp. chopped fresh oregano 3 tbsp. chopped fresh parsley 3 tbsp. red wine vinegar ¼ cup olive oil Salt and freshly cracked black pepper, to taste
Pasta Salad with Garlic, Lemon, and Tomato. When those fresh tomatoes start ripening off of the vines, you will want this recipe. Lots of garlic and tomatoes, along with freshly squeezed lemon juice and capers will have your tastebuds soaring!!! yummmmmm!!!
Pasta Salad with Homemade Italian Dressing | Karla M Curry1 box tri-color rotini (or any pasta you prefer) 1 big bunch of broccoli, cut into small pieces 1/2 container grape tomatoes, halved or quartered 1/2 block montery jack cheese, cubed 1 recipe Homemade Italian Dressing (recipe follows)