Fairmont Chateau Lake Louise, near Banff, Alberta, Canada. We arrived at night, had a wonderful late dinner (the only ones in the elaborate dining room) and woke up the next morning in a corner room with an amazing view of Lake Louise. Pays to do road trips when the kids have to be back in school! No reservations!!!
Pear and almond tart | Stage 21, Créteil – Paris: In this final segment of Taste Le Tour for 2011, Gabriel pays a visit to the great Parisian Fauchon food store. Fauchon opened its doors 125 years ago and is a must for food lovers visiting Paris. We are shown some of the delights of the establishment. In the kitchen, young pâtissier Pierrick Boyer shares the recipe for tart Bourdalou – a popular sweet speciality of the French capital.