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HoneyBaked Ham, Cheese & Potato Soup Double recipe, used Essence instead of red pepper, added Nature's Season instead of S, used 3 small potatoes , ~2 cups broth and milk, closer to 2 cups cheese per recipe. Everyone loved it.

I have a hambone in the freezer. I'll make ham stock first and eliminate the beef broth. Also, probably no chopped ham, either. But nom nom nommity nom.

These cheese and ham spirals would be so gorgeous served as a savory counterpart to cinnamon rolls at brunch! Definitely my game plan.