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Explore Ribbed Butter, 1920S Hotel, and more!

Roast Filet of Beef Tenderloin, seared then oven roasted, served with mushrooms sautéed in the pan drippings with butter and herbs. Perfect for a special meal or entertaining! Get the recipe on SimplyRecipes.com

Delmonico Steak

Delmonico Steak ( from America's oldest restaurant ) What a fine looking steak. Needs a bit of compound butter make with Worcestershire sauce, horseradish, and a few drops of brandy.

Bookmark This Menu for the Best Christmas Dinner Ever

Prime Rib with Red Wine Jus and Rosemary Butter from our Christmas dinner menu

Corn Chowder Author: Joshua Trent Serves: 10 Prep time: 15 mins Cook time: 60 mins Total time: 1 hour 15 mins Print This is such a good chowder recipe, it tastes a lot like Mimi's Cafe's famous corn chowder! Ingredients 4 Tbsps butter or margarine 1 medium onion, diced 2 ribs celery, diced […]

BRAISED BEEF SHORT RIB- Coke-Marinated Short Ribs served with Cheese Polenta, Baked Butter Garlic, Grilled Vegetable & Coke Gravy MELLOW Restaurant & Bar in Bangkok http://www.asia-bars.com/2012/04/mellow-restaurant-bar-comfortable-urban-venue-in-bangkok-for-all-day-dining-and-evening-cocktails/

Gnocchi alla Romana

Gnocchi alla Romana. These tender gnocchi are prepared in the Roman style using semolina flour plus milk, butter, egg yolks and Parmigiano-Reggiano cheese. The dough is cut into disks, then layered in a pan and baked in the oven.

Satay Chicken Stir-Fry With Snow Peas

SATAY CHICKEN STIR-FRY WITH SNOW PEAS: For a stick-to-your-ribs lunch, try a chicken-and-vegetable stir-fry flavored with ginger. 41 G Protein