This two-ingredient Blueberry Sorbet could not be easier to make. With frozen blueberries and juice on hand, you can create this icy and refreshing treat in a matter of minutes and serve it over cakes, cookies, bars or fresh fruit. Since it’s so simple and delightful, Blueberry Sorbet is also fantastic served on its own. Ingredients 4 cups fresh or thawed, frozen blueberries 1 can (6 ounces) frozen apple juice concentrate
Blueberry Cream Pie | Inspired by Charm ... because blueberries are seriously on sale 5 pints for $5 right now!