Pumpkin Fudge | Recipe Girl - 3 cups granulated white sugar 3/4 cup melted salted butter 2/3 cup evaporated milk ½ cup canned pure (unsweetened) pumpkin 2 Tablespoons light corn syrup 1 teaspoon pumpkin pie spice One 12-ounce package white chocolate morsels (chips) One (7-ounce) jar marshmallow crème 1 cup chopped pecans, toasted (optional) 1 teaspoon vanilla extract
What to do with all of that canned pumpkin? Instead of leaving it for next year, make some delectable dishes today! If you have a sweet tooth (or children, for that matter), try your hand at pumpkin butterscotch fudge. It’s an easy treat that you can make for a new take on the same old chocolate fudge. Read on for many more of eBay’s recipes and make the most out of pumpkin this season!