Though Mexico isn't particularly known for it's noodles, fideo is similar to vermicelli and is often cooked in a rich tomato broth for Sopa de Fideo. From @Saveur Magazine, found at www.edamam.com.
This fruity tomatillo salsa layered with queso fresco and avocado slices can be served as a side dish or as an appetizer with warm tortillas.
Vegetarian Chili- For those of us celebrating lent this seems like the perfect dish for a chilly Friday evening.
This One-Pan Cheesy Chicken, Broccoli, and Rice dish is perfect for a busy weeknight. Instant family favorite. the-girl-who-ate-...