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I made a platter of these for a party last year, they were a hit! I used toothpicks instead of skewers for bite-sized yummies. Antipasto kabobs-19 oz tortellini, cooked-1 can lg black pitted olives-1 5.75 jar green olives-24 oz marinagted mozzarella balls-30 slices salami-60 pieces pepperoni-1 c balsamic vin salad dressing-60 skewers-marinate tortellino 2 hr and skewer all
Italian Cheese Straws. "This is a puff-pastry version of what I've always done with a pizza crust dough. This is not a quick process, but worth the time. If the recipe math vexes you (how do you get 36, 12x2" strips out of a rectangle that's 12x18, the answer is, they're talking about 2" in DEPTH." -Cas
Puff Pastry Wrapped Asparagus Makes 40 appetizers Ingredients about 40 asparagus spears 1 package puff pastry, defrosted in the fridge for 24 hours oil in a spray bottle, or a few tablespoons in a small bowl to apply with a brush 1/4 cup finely grated Parmesan salt Preheat the oven to 400°F.