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English Pea Salad Recipe — Pauladeen.com 4 slices bacon 1 (10-ounce) package frozen peas, thawed and drained 1 cup shredded Cheddar 2 hard-cooked eggs, peeled and chopped 3 tablespoons mayonnaise 2 teaspoons freshly squeezed lemon juice Salt and freshly ground black pepper

First things first: It's Easter week, so here is my entire Easter Recipe Archive if you'd like to start planning your weekend...

Fresh Pea Salad ~ I enjoyed the pea salad the best when it was still cool from the fridge which is really nice on warm summer days.

New potato and pea salad. This'll be for me cuz the hubby hates peas.

Paula Deen's Fried pickles Oh my. Must try these. Ali Moren

Paula Deen's gooey butter cake... A couple of years ago, my teenage son had this at her restaurant. He loved it sooo much, he said I just had to find out how to make it. I was delighted to tell him that I already had the recipe at home! 25 years ago, I had entered it in our church cookbook! I guess I used to make it so much that I had slowly quit making it at all. These days it's the requested dessert by all of his friends!

I loooooove this recipe. I have to make atleast one of these a week per request from friends and family.

Paula Deen The Lady’s Cheesy Mac - 4 tablespoons butter, cut into pieces. 1/2 cup sour cream. 2 cups grated cheddar cheese. 3 eggs, beaten. 4 cups cooked elbow macaroni, drained. 1/2 teaspoon salt. 1 cup milk. Never thought of adding sour cream to macaroni & cheese, but I love sour cream... so it's worth a try!

Paula Deen Sweet Tea. I personally don't drink sweet tea but I have been making Paula's version for 10 years now. Everyone loves my tea. I can't and won't make sweet tea any other way. My husband and children now make it this way. It is very sweet and I love to make a half a glass of this and fill the rest up with lemonaide. Delish!