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Italian Chicken Potato and Green Bean Bake. I'll replace the green beans with something, and some of that butter with olive oil...but interesting idea, eh? 1 row cut potatoes, next to 1 row of chicken breasts, next to 1 row of vegetable. recipe calls for 3/4 stick butter & 2 italian dressing seasoning packets. Cover with foil. Bake in an hour on 350.
Sounds yummy and easy! 9X13 baking dish, 4 raw chicken breast in the middle, small red potatoes (cubed) on one side, and green beans (drained) on the other side. Sprinkle 1 packet of Zesty Italian seasoning over everything, & 1 packet of Lipton Onion Soup Mix over everything. Drizzle 1/2 cup butter over entire dish, cover with tin foil bake in oven for 1 hour @ 350 degrees!
Easy yummy dinner all in one dish. The potatoes might do better quartered (instead of halved). And I made it using Ranch mix (we were out of Italian mix) and it was still tasty. Oh, and a 1/2 stick of butter (rather than a whole stick) is probably fine.
Husband food. Boneless, skinless chicken tenderloins wrapped in bacon and then top with a mixture of cream of chicken soup and a cup of sour cream. Cover with foil and bake at 225 for about 4 hours. Then remove foil and bake at 350 for 15 minutes
Easy baked chicken dinner. 1 pkg. chicken breasts, 1 pkg. Italian dressing, new potatoes, veggies, 1 stick of butter. Place chicken in 9x13, put veggies on one side, potatoes on other. Sprinkle Italian seasoning, pour 1 stick melted butter on top. Cover with foil, bake at 350 degrees for one hour. Simple as that!