The Recipe Critic: Beefy Nacho Soup brown:1# ground beef and onion. Add 1 env. taco seasoning, 1 can nacho cheese soup, 10 oz. can tomato with green chilies, 1-1/2 c. milk, 3/4 c. sharp cheddar cheese, Cook 8-10 mins. top with tortilla chips and sharp cheese on top.....can keep on warm in crockpot till serving time..( can add pinto beans)
Walking Taco Casserole. Brown 1 1/2 lbs ground beef with about 1/3 of a large onion- chopped. Add a small can of green chilies, 1 can of enchilada sauce, and 2 oz. cream cheese (optional) to the meat. Layer in a casserole dish in the following order: Fritos chips, meat mixture, shredded cheese. Repeat layers once again. Bake at 350° for about 15-20 min or until cheese is bubbly. Top individual dishes with lettuce, salsa, sour cream or your favorite taco topping. ENJOY!