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Gelareh visits Nayeb, which has been serving succulent kebabs for over 120 years. Then it's off to the Baghe Saba Teahouse, where the buffet is seemingly endless.

Gelareh visits Nayeb, which has been serving succulent kebabs for over 120 years. Then it's off to the Baghe Saba Teahouse, where the buffet is seemingly endless.

Turmeric and Saffron: Mahi - Fish (Fried, Smoked or Baked) Persian New Year's Day Lunch/Dinner

Turmeric and Saffron: Mahi - Fish (Fried, Smoked or Baked) Persian New Year's Day Lunch/Dinner

Cooking over a Dakota Fire Hole... saves wood and does not smoke... going to try this the next time we are out camping!!

Cooking over a Dakota Fire Hole... saves wood and does not smoke... going to try this the next time we are out camping!!

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