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Bon Appétitfrom Bon Appétit

Herbed Feta Dip

Herbed Feta Dip - Bon Appétit

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Garganelli with Fennel and Pork Shoulder Ragù

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Bon Appétitfrom Bon Appétit

Spaghetti Squash and Avocado Chicken Salad

Spaghetti Squash and Avocado Chicken Salad Recipe - Bon Appétit

Bon Appétitfrom Bon Appétit

Quinoa Tabbouleh

The classic Middle Eastern salad gets an of-the-moment upgrade with the "it" grain, quinoa.

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Shaved Root Vegetable Salad

Shaved Root Vegetable Salad - Bon Appétit

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Kale Salad with Butternut Squash and Almonds

Kale Salad with Butternut Squash and Almonds - Bon Appétit

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Vinaigrette Recipes

A well-made vinaigrette is a thing of beauty. Here are some to try with your salads, from traditional to creative.

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Smashed Fingerlings with Jalapeños

Hit the reset button on your potato salad: These spuds are roasted, not boiled, and tossed with a mustardy vinaigrette and jalapeños while warm.

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Citrus Vinaigrette

Always make more salad dressing than you'll need. It takes no longer to mix a big batch, and it means tomorrow night's salad will be ready in minutes. This recipe makes enough vinaigrette for three large salads.

MyRecipes.comfrom MyRecipes.com

Chicken Salad with Olive Vinaigrette

Chicken Salad with Olive Vinaigrette Recipe - #healthy

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Grilled Halloumi with Watermelon and Basil-Mint Oil

Grilled Halloumi with Watermelon and Basil-Mint Oil - Bon Appétit

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Pea, Asparagus, and Fava Bean Salad

Asparagus, Pea, and Fava Bean Salad tossed in lemon juice, olive oil, parmesan and happiness. Making this today!

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How to Make Salad Better, Tastier, and Healthier

Anyone can learn how to make salad. This formula will show you how to make a knockout one, every time.

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Cacio e Pepe

Cacio e Pepe - BON APPÉTIT

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Turmeric-Tahini Dressing

A spicy, creamy vibrant dressing that’s equally delicious on grain bowls and hearty salads, like kale.

Buttoni's Low Carb Recipesfrom Buttoni's Low Carb Recipes

Judy’s Parmesan Baked Yellow Squash

I just love yellow summer squash (the soft-skinned crookneck variety) and have cooked it a ton of different ways over the years.  But honestly, this recipe is by far the best way I've ever eaten it...

Sprouted Kitchenfrom Sprouted Kitchen

CRUSTED BUTTERNUT SQUASH

crusted butternut squash. to make in the #food health #food for health #health food #healthy food| http://foodforhealthamira.blogspot.com

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Summer Squash Slaw with Feta and Toasted Buckwheat

Summer Squash Slaw with Feta & Buckwheat - Cooked summer squash 
can be mushy. Solution: Eat it raw. If you can’t find buckwheat groats, use chopped toasted almonds instead.