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A stumbled upon a restaurant in Antigua, Guatemala...this quickly became one of my favorite desserts-baked figs with blue cheese and honey.

Sweet Fig Salty Ham Creamy Mozzarella Salad, brings us back to a warm, lazy afternoon on the Mediterranean

Tartelette: Summer Fare: White Nectarines Pineapple Sage Galette, Chanterelles Tartines & Quinoa and Fig Tabouleh

Prosciutto with Figs and Mascarpone

fig & arugula salad...my favorite at The Girl and the Fig, Sonoma CA

Grilled Peach Salad with Buffalo Mozzarella & Arugula

Arugula, fig & blue cheese salad | Scaling Back 1 tablespoon balsamic vinegar 1/4 teaspoon dijon mustard 1/4 cup extra-virgin olive oil salt and pepper to taste 1 large bunch arugula 1 pint fresh figs, cut into quarters 4 oz smoked blue cheese, crumbled 1/4 cup toasted chopped hazelnuts

Prosciutto and Arugula Pizza - AMAZINGLY easy weeknight dinner, we make it all the time now!

Arugula Salad with Honey-Lemon Dressing by coffeeandquinoa Holy cow. Forget struggling to eat Paleo, this looks DELICIOUS.