Grilled Scallops Wrapped in Prosciutto! With just a few ingredients, these quick-cooking skewers become an elegant starter to stave off hunger or an easy addition to any grilled menu.
Honey Harissa Sauce
Eggplant is the star of this modern interpretation of a vegetable terrine. Honey-Harissa Sauce adds vibrant color and bold flavor. Inspired by our 2012 Flavor Forecast.
Truffled Gnocchi with Mushroom Ragu
Truffled gnocchi with Mushroom Ragu This was a great recipe. The sauce for the Ragu was great- definitely needed to be thickened though. I added thyme to the gnocchi and drizzled truffle oil on the finished dish.