baking = love: East meets west vanilla mochi cake (in Hawaii known as Butter Mochi)
Taro Mochi Cake Ingredients 2 cups peeled and diced taro (makes 1 ¾ cup mashed) ½ cup butter, room temperature 1 cup sugar 1 egg 1 tsp vanilla extract 1 cup coconut milk 2 ¾ cup glutinous rice flour 1 tsp baking powder
Butter mochi I tried some mochi cake tonight for the first time and I am in love. The one I tried had pie cherries baked into the batter. So good!
I like to replace half of milk with water and sub out sugar for a can of sweetened red beans.
Chocolate mochi cake
This cake taste so good and the children just love it! It is moist, sweet, slightly chewy and dense. It is a regular on our New Year's menu. I sure hope that
Red Bean Mochi Cake (nian gao
Nian Gao - Chinese New Year cake (sticky rice cake)
Hungry Rabbit – Coconut Mochi Cake w Sweet Red Bean Filling (gluten-free)
Blueberry Mochi Cake
Blueberry Mochi Cake ~my go-to recipe when i want to have something with a chewy texture. sometimes i use coconut milk or regular milk. it's yummy when straight out of the oven cuz it's a bit crispy on the sides!