Pinterest • The world’s catalog of ideas

Creamy Pasta Salad. This vegan dish benefits from the combination of ripe avocado and fresh cilantro. The avocado gives it a creamy flavor. The cilantro provides an herbal back-beat (my apologies for mixing metaphors). If you are not a fan of cilantro...

Minimalist Bakerfrom Minimalist Baker

Creamy Vegan Garlic Pasta with Roasted Tomatoes

Creamy Garlic Pasta with Roasted Tomatoes | #vegan

My Whole Food Lifefrom My Whole Food Life

Pumpkin Truffles

Pumpkin Truffles. A creamy pumpkin center covered in chocolate. You have got to try these! #pumpkin #vegan #paleo #glutenfree

Namely Marlyfrom Namely Marly

Homemade Vegan Naan Bread

Naan bread is a perfect side-dish for my recent post, One Pot Chickpea Coconut Curry. But we've discovered this flatbread also tastes great with soups and salads and hummus. You name it! A little crispy on the outside, but soft and pillowy on the inside, you can see why Naan is quickly becoming our favorite side dish!

BuzzFeedfrom BuzzFeed

25 Baked Alternatives To Potato Chips And French Fries

Baked Avocado Fries

it doesn't taste like chickenfrom it doesn't taste like chicken

Quick and Easy Vegan Pasta Recipe - Creamy Lemon Linguini


Chef in Trainingfrom Chef in Training

Avocado Salsa

Avocado Salsa!

Veggie Wedgie Tarragon Salad. I’ve made many salads featuring hearts of romaine lettuce. The night I created this recipe I longed for a salad with a dressing different from the usual Caesar, creamy avocado or fresh thyme vinaigrette. This salad goes from prep to plate in less than 10 minutes. Serve it with fresh French bread and you have a great lunchtime meal or a nice starter for a more elaborate meal.

Fresh Caprese Salad: Our garden is starting to produce a variety of tomatoes. Here is one of our favorite ways to enjoy tomatoes fresh from the garden. Easy to prepare, a true flavor-flash on the palate and very pretty when plated...

Fresh Cucumber-Radish Salad. The delicious dressing for this salad comes from the juices that form while the cucumber marinates with garlic, an Arbol chile, lime juice and other ingredients. As a bonus, the fresh mozzarella pairs well with the marinated cucumbers.

Fresh Summer Salad. Mozzarella cheese became widespread throughout Italy in the eighteenth century, before which it had only been produced in small quantities. I’m glad it is available worldwide and especially here in the Ojai Valley. There is nothing better than a fresh tomato-based salad with fresh mozzarella cheese.

Fifty Shades of Green Salad. You might be thinking, Why would anyone make an all green salad? Isn’t salad green enough as it is? I say the greener the better. This recipe has lettuce, green peas, edamame, and avocado. My creamy tarragon vinaigrette brings them all together into a tasty and nutritious salad. It is super-green and good for you.

The Garden Grazerfrom The Garden Grazer

Avocado Quesadillas (vegan)

The Garden Grazer: Avocado Quesadillas (vegan)

BuzzFeedfrom BuzzFeed

32 Vegan Recipes That Are Perfect For Thanksgiving

32 Vegan Recipes That Are Perfect For Thanksgiving #vegetarian #thanksgiving #tylorhasmypinterestpassword

Caprese Salad Stacks. Our garden produces a variety of tomatoes. Here is one of our favorite ways to enjoy them fresh from the garden. This traditional Italian salad is easy to prepare, a true flavor-flash on the palate, and very pretty when plated.

Ojai Inca Wrap with Quinoa: I was wondering how to fix a healthy burrito that would satisfy my tastes as well as those of my vegan friends. “It would even be better”, I told my wife, “if I could make it without flour tortillas so my gluten-free friends could enjoy it too”...

Seitan Breakfast Scramble: Tired of the same old breakfast food? Looking for protein without using eggs or tofu? I think you’ll like this recipe. Seitan is a devilishly wonderful alternative to tofu. Try this easy, palate-pleasing and colorful breakfast once and you’ll be serving it to your vegan friends...