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If your summer days are filled with activities, add this main-dish pasta salad to your menu plan. Make it early in the day or the night before and chill it until serving time. The honey-mustard dressing is fantastic with the chicken, pasta, and veggies.
cranberry chicken::1 Tablespoon cooking oil 4 boneless, skinless chicken breast fillets (Note below) 1 cup sweetened dried cranberries 1/2 cup apple juice 1/2 cup chicken stock 1/4 cup all-purpose flour 1/2 teaspoon Kosher salt 1/2 teaspoon coarse-grind black pepper 1 Tablespoon Dijon mustard