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These vegan apple crisp muffins are comforting, sweet, perfectly spiced, tender, and delicious! Spiced chunks of apples are folded into the batter and topped with a buttery oat crumble. A perfect weekend treat with simple ingredients. Spelt flour is wonderful for these tender and healthy muffins! Apple Crisp Muffins, Vegan Apple Muffins, Vegan Apple Crisp, Healthy Muffins, Coconut Palm Sugar, Thing 1, Vegan Treats, Vegan Desserts, Vegan Condiments
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Recipe from
thefirstmess.com

Vegan Apple Crisp Muffins

12 ratings
· 45 minutes · Vegan · Serves 12
Ingredients
Produce
2 cups Apples, small
1 tsp Lemon, zest
Refrigerated
3/4 cup Non-dairy milk, unsweetened
Breakfast Foods
1/3 cup Rolled oats
Canned Goods
2 tbsp Applesauce, unsweetened
Condiments
6 tbsp Vegan butter
Baking & Spices
1 tsp Baking powder
1/2 tsp Baking soda
1 1/4 cup Brown sugar
1/4 cup Cane sugar, granulated
2 tsp Cinnamon, ground
1/8 tsp Nutmeg
5/8 tsp Sea salt, fine
2 tsp Vanilla extract
2 1/2 cup Whole wheat flour, white
Oils & Vinegars
3/4 tsp Apple cider vinegar
6 tbsp Sunflower oil
Nuts & Seeds
1 1/2 tsp Flax seeds, ground

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