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Vegan Gluten Free Dinner, Vegan Dinner Recipes, Vegetarian Recipes, Healthy Recipes, Vegan Vegetarian, Lentil Bolognese, Meat Free Monday, Dinner Meal Prep
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30-Minute Easy Lentil Bolognese | The First Mess

12 ratings
· 30 minutes · Vegetarian · Serves 4
1 Bay leaf
1 Carrot, small medium fine
1 small stick Celery, fine
1 Flat leaf parsley
3 cloves Garlic
1 19 oz (561 ml) can Lentils
1 Shallot, large fine
2 tsp Thyme, leaves
Canned Goods
1 5.5 oz (162 ml) can Tomato paste
1 tbsp Balsamic vinegar, aged
2 cups Marinara sauce, prepared
2 tsp Tamari soy sauce
Pasta & Grains
12 oz Rigatoni pasta, dry
Baking & Spices
1/2 tsp Paprika, smoked
1 Sea salt and ground black pepper
Oils & Vinegars
2 tbsp Olive oil
1/3 cup Creamer” or rich milk, non-dairy
1/2 oz Porcini mushrooms & boiling water, dried
1 cup Reserved porcini soaking water


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