This is my favourite salad at the moment, I just tweeked a typical pumpkin salad and added my own bits to it. I love the combo of these flavours. The sweetness of the roasted pumpkin and the caramelised onions go really well with the salty fetta, the creamy nuttiness of the pinenuts, the sharpness of the Balsamic and the peppery taste of the rocket. Substantial in itself, it’s a great BBQ salad, or accompanying spiced lamb cutlets. Yum!