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INTRODUCTION My wife likes this dish because my mother in law cooked this rather often at home. However, during our initial years of setting up the family, I refused to cook the dish. The reason being it is very laborious and I have to manual cut the vegetables in cubes. When she told me the …

Stir Fry Sauce

stir fry sauce. 1/2 c cornstarch 1/4 c brown sugar 1 tb minced fresh ginger root, or 1 tsp dry ginger 2 cloves garlic, minced 1/2 tsp chili powder 1/2 c soy sauce 1/4 c cider vinegar 2 c chicken/beef broth 1/2 c dry sherry (optional) 1/2 c water

Cashew Chicken 1lb chicken (smaller cubes) added 2-3 carrots, small amount of minced ginger with veggies. Increase cashews to 1 1/2 cup + homemade hoisin sauce.

Easy 20-Minute Teriyaki Chicken and Broccoli

Used teriyaki sauce instead of other ingredients. Sautéed chicken with garlic and salt and pepper then added teriyaki sauce and veggies. Next time mix cornstarch with some sauce before adding to skillet to truly thicken

Sesame Noodles with Broccoli and Almonds

Sesame Noodles with Broccoli and Almonds -- ready to go in 20 minutes, and full of the BEST fresh flavors. | gimmesomeoven.com

Asian Chicken Salad with Sesame Ginger Dressing

Skip the take-out make this healthy Asian Chicken Salad with Sesame Ginger Dressing in less than 30 minutes! | www.joyfulhealthyeats.com

This colorful stir-fry combines green bell pepper, orange carrots and red onion along with spice-coated chicken for a delicious result. The cooking happens quickly, so it's a good idea to measure out and prepare all the ingredients in the recipe before you fire up the wok. Enjoy the smoky aromas that emanate from the pan and the combination of spices that titillate the taste buds.

Meat and cheese, fruit, pasta in pesto, egg whites and some crunchy veggie sticks thanks to Jennifer from Gather Around the Table

Chinese Fried Noodles

Chinese Fried Noodles - This is a quick, easy, and delicious recipe that all will enjoy. Try adding cooked, cubed pork or chicken, bean sprouts, water chestnuts, sliced almonds, or any of your favorite vegetables for versatility,,