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    • Jill Ward

      My Homemade Life: LEMON DROP Cake Plus a Little Frosting Secret Easy box cake recipe plus lemon juice and powdered sugar glaze

    • SauSau

      LEMON DROP CAKE - Bake a boxed lemon cake mix in a sheet cake pan. Mix 1 C. powdered sugar and 1/4 C. lemon juice until smooth. When cake is still warm, poke holes all over the top with a fork and pour the stuff over it. Spread it with a spoon so that all the holes get filled. Refrigerate for a couple of hours then frost with a tub of lemon frosting.

    • Ann Correll

      Lemondrop Cake Plus a Little Frosting Secret

    • Jamie Thayer

      LEMON DROP Cake, I'm not certain you can have too many lemon dessert recipes.

    • Jamie Bennett Perry

      LEMON DROP Cake: 18oz box lemon cake mix, water, eggs & oil per box, ¼c fresh lemon juice (1 lemon), 1c 10X sugar, 1lb tub lemon frosting. Mix & bake cake as directed. Squeeze 1/4c lemon juice & mix w/ 1c powdered sugar with a fork. Cool cake 15 min. Gently poke holes all over cake w/ fork & spread w/ lemon glaze. Chill 2 hrs. Frosting SECRET: microwave tub 20 sec, stir. Should be soft & barely pourable. Pour 3/4 on cake & frost. Microwave the rest ~12 seconds, stir & drizzle on cake w/ spoon.

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